Bee Gees - Love You Inside Out 1979.mp3



Here you will always find the American flag

waving and the American eagle flying.




























































































Not quite sure this has been

abandoned, but haven't we come a long way?!





Interesting room? It would appear to be a

medical facility possibly.


















Just love her hat and bibs.







Pass the sweet packets and creamer please.





Homemade rolls? Doughnuts? Oh my.

Whatever they are, I bet they are delicious.





Remember when these towels were so very popular?

I still have and use several.





Really pretty peppermint dessert.





Love her curls and those bright eyes.





No chocolate fix today, hope this will do.































NOTE - NOTE - NOTE

After today, I will not be including recipes on my

pages. I may publish them again some day.



Mini cheesecake cookies bites


  • 1/2 package Pillsbury™ Ready to Bake!™ chocolate chip cookies
  • 1 package (8 oz) cream cheese, softened
  • 1/2 cup sugar
  • 1 1/2 cups whipped cream topping (from aerosol can)
  • 1/2 cup semisweet chocolate chips
  • 1 tablespoon coconut oil
  • 1 Heat oven to 350°F. Remove 12 dough rounds from cookie dough package;
  •  save remaining dough for a later use. Place 1 dough round in each of 12 mini
  •  cheesecake cups with removable bottoms.
  • 2 Bake 14 minutes. Cool completely, about 15 minutes.
  • 3 Meanwhile, in medium bowl, beat cream cheese and sugar with electric
  •  mixer on medium to high speed 3 to 4 minutes until smooth. Using rubber
  •  spatula, gently fold in whipped cream topping.
  • 4 Gently spoon or pour cream cheese mixture over each cooled cookie until
  •  cup is full; smooth top until flat. Freeze at least 3 hours to set.
  • 5 Just before removing cheesecakes from freezer, place chocolate chips and
  •  coconut oil in microwavable bowl. Microwave on High in increments of 20
  •  seconds until chocolate is completely melted. Beat mixture with whisk until
  •  smooth.
  • 6 Once cheesecakes are firm, remove pan from freezer. Gently release
  •  cheesecakes from cups. Remove cup bottoms from cheesecakes; place on
  •  cooling rack. Decoratively drizzle melted chocolate over tops of cheesecakes.
  •  Let stand 2 to 3 minutes to set before serving.


























You took the time, thank you!







What a wonderful feeling

this can be!











































Have a good day ....

And now till another time, be safe in

all you do. Be aware of everything and

everyone around you at all times. A

very good habit .... take care!



   

























For those first time visitors - the below map shows the

locations of visitors!

WOW - look at all of you!